More recipes

Monster Cookies: (Paula Deen)

1/4 cup raisins

1 cup chocolate chips

1 stick butter, softened

1 12 ounces jar creamy sunflower butter

1 tsp vanilla

1/2 tsp salt

1 cup sugar

1 1/4 cup brown sugar

Ener-G egg replacer for 3 eggs (bought at Whole foods)

2 teaspoons baking soda

4 1/2 cups oatmeal

Preheat oven to 350 degrees.

Combine egg replacer and sugars in large bowl.  Mix well.  Add salt, vanilla, peanut butter, and butter.  Mix well.  Stir in chocolate chips, raisin, baking soda, and oatmeal. 

Drop by tablespoons 2 inches apart onto greased cookie sheets.  Bake for 8-10 minutes.  Do not overbake.  Let stand for 3 minutes before transferring to wire racks to cool.