I never used to like beef stroganoff but this recipe is really good and easy too!
Ingredients....
1 1/2 pounds cubed beef stew meat (trader joe's has 94% lean stew meat)
1 onion
2 cans of condensed GOLDEN mushroom soup
1-2 tablespoons of Worcestershire sauce
1 container of chopped up mushrooms
garlic to taste
1/2 packet of onion soup mix
1/2-1 cup of water
4 ounces of low fat cream cheese
1/2 cup of low fat sour cream
Mix everything together (except for the cheeses). Cook on high in the slow cooker for 5 hours. Stir every hour or two. Add the cream cheese and sour cream for about the last 20 minutes.
Serve over egg noodles.
Erik really likes this especially if I serve it with corn on the cob (which is still available at Trader Joe's).
Enjoy!
Subscribe to:
Post Comments (Atom)
Posts
1 comment:
You should get Trader Joes to pay you for your endorsements! (I'm teasing! I love T.J.'s too!)
Post a Comment